Pennsylvania safeguarded 2,224 acres on 25 farms in 17 counties, investing $5,655,426 through the state’s nation-leading Farmland Preservation Program. Preserved farms are protected from future residential, commercial or industrial development. They represent targeted investments in the future of farming and food security in Pennsylvania.

The 25 farms preserved today are in Adams, Berks, Blair, Bucks, Butler, Cambria, Chester, Dauphin, Cumberland, Fayette, Lancaster, Lehigh, Northampton, Perry, Potter, Union and York counties.

These farms include crop, livestock, nursery, equine, dairy and poultry operations.

Since the program began in 1988, federal, state, county, and local governments have purchased permanent easements on 5,781 Pennsylvania farms totaling 589,109 acres.

In Potter County, a total investment of $74,830.70 from the state and $16,862.00 from the county was used to preserve the Robert J. Hallock Farm, an 84-acre crop farm.

To learn more about Pennsylvania’s Farmland Preservation Program, and investments in a secure future for Pennsylvania agriculture, visit